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 | Elijah Boltwood's Tavern For more information Call 1-800-742-0358 or email: info@lordjefferyinn.com |
Breakfast Menu Lunch/Dinner Menu Children's Menu Wine List
 Boltwood's Tavern, overlooking the garden, is open daily for breakfast, lunch, dinner, cocktails, and an abundance of micro-brewed beers and wines by the glass.  |
Monday - Saturday 7:00 to 11:00 am & Sunday 7:00 to 10:30 am
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PANCAKES / WAFFLES All served with Grade A Dark Amber Maple Syrup from the North Hadley Sugar Shack |
| Tavern
Pancakes $5.95 A trio of buttermilk pancakes |
| Blueberry Pancakes
$6.75 The same light cakes enhanced with blueberries |
| Chocolate Chip Pancakes
$6.75 For the sweet lover, a trio of chip studded pancakes |
| Belgian
Waffle with Maple Syrup $5.75 An inn-made waffle, freshly ironed |
| Belgian
Blueberry Waffle $6.95 with whipped cream and toasted almonds |
| French
Toast $5.25 Thick Texas style toast, batter dipped and griddled golden brown |
| Children's
Pancake $3.00 One plain, chocolate chip or blueberry pancake |
| EGGS |
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Three Egg Omelet $6.95 (egg whites only add .50) With your choice of spinach, mushrooms, tomato, bacon, ham, cheddar or swiss cheese. Served with home fries and your choice of toast or english muffins. |
| Two
Eggs Any Style $5.95 With your choice of bacon or sausage, toast or english muffin served with home fries. |
| Eggs Benedict $8.95 Two poached eggs served atop Canadian bacon on english muffins, dressed with hollandaise sauce, served with home fries. |
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The Boltwood Breakfast $6.95 One buttermilk pancake paired with two any style eggs, bacon or sausage served with home fries and your choice of toast or english muffin |
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Breakfast Burrito $5.95 A flour tortilla stuffed with scrambled eggs, sausage, melted cheese and salsa served with home fries and a side of sour cream |
| Breakfast
Sandwiches $3.95 The Amherst: a fried egg topped with bacon and cheddar cheese The Dickinson: a fried egg topped with cheddar cheese The Norwottuck: a fried egg topped with grilled ham and swiss cheese served on your choice of a croissant or english muffin add a small side of home fries $1.00 |
| SIDES |
| Bagel
$1.95 English Muffin $1.50 Yogurt Cup $1.95 White, Wheat, Rye Toast $1.00 Country Sausage $1.95 Bacon $1.95 Mixed Fruit Cup $3.00 Home Fried Potatoes $2.00 Granola with milk $3.50 Warm Croissant $1.25 Oatmeal with brown sugar $3.50 Mini Box of Cereal with milk $2.50 |
| JUICE SELECTION |
| Orange,
Grapefruit, Cranberry, V8, Pineapple, Apple, Tomato $2.00 Coffee, Decaf and assorted Teas $1.75 |
| LUNCH
/ DINNER MENU Daily 11:00 am to 10:00 pm |
| APPETIZERS |
| Classic
French Onion Crock $4.50 With a toasted crouton topped with melted cheese. |
| Cheese
Quesadillas $5.99 Shrimp $8.99 Chicken $6.99 Baked in a tortilla shell with shredded cheese, pineapple salsa and peppers, served with sour cream. |
| New
England Clam Chowder cup $4.00 / bowl $5.50 Traditional cream based with tender clams, onions and bacon. |
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Crab Cakes $9.50 Maine lump crab cakes served with sauce remoulade. |
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Basket of Onion Rings $3.99 |
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Fried Mozzarella $6.99 Served with marinara dipping sauce. |
| Fried
Calamari $8.99 Lightly battered, deep fried and served with a spicy tomato marmalade dipping sauce. |
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Chicken Tenders - Your choice $7.99 Buffalo style, spicy, served with blue cheese Golden fried, served with golden BBQ sauce |
| Tavern Hummus
Plate $5.99 Roasted red pepper hummus with toasted pita points garnished with black olives, tomatoes, cucumbers and pepperoncini. |
| Poached Mussels
$8.99 Mussels poached in white wine, garlic, basil, tomatoes, shallots and capers. |
| Baked
Camembert Cheese $8.99 Camembert cheese round topped with brown sugar, toasted almonds and honey oven baked and served with inn-made crostinis. |
| Wings
$7.99 Buffalo style - hot or mild with bleu cheese or Plain Fried with golden BBQ sauce |
| SALADS |
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Classic Caesar large $7.99 small $4.99 Iced romaine tossed with the classic olive oil, lemon, garlic, anchovy and parmesan dressing. Available with Grilled Chicken (large only) $9.99, Grilled Shrimp (large only) $11.99 |
| House
Mixed Green Salad $4.25 Green Leaf, Red Leaf and Romaine lettuce topped with carrots, cucumber, red onion, sprouts and tomato |
| Mesclun Field Green Salad $4.75 Topped with carrots, cucumber, red onion, sprouts and tomato |
| Boltwood
Blue Salad $8.99 Mixed Greens topped with sliced red onion, black olives, tomato, crumbled blue cheese and artichoke hearts drizzled with virgin olive oil and fresh squeezed lemon juice. |
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Chicken Salad Platter $8.99 Chicken salad served over mixed greens salad with toasted almonds and sliced grapes and your choice of dressing.. |
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Spinach Salad $8.99 Fresh spinach greens with spiced pecans, Prosecco poached Bartlett pears, blue cheese crumbles and grilled Bermuda onions, dressed with maple vinaigrette |
| Tavern
Salad Platter $8.99 Tavern chicken salad, roasted red pepper hummus and cole slaw served over a mixed greens salad, served with pita bread garnish. |
| Mandarin
Chicken Salad Platter $9.99 Grilled sliced chicken breast served atop a bed of mixed greens salad with sliced almonds, mandarin oranges, sliced red onion and sesame ginger dressing. |
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Quiche of the Day $8.99 Served with a side salad and your choice of dressing. |
| BURGERS |
| Our chargrilled burgers are 100% top choice Black Angus lean beef. Grilled to order and served with lettuce, tomato, mayonnaise and sliced red onion on a fresh kaiser roll with french fries and a pickle. |
| Traditional
Burger $8.75 Our eight ounce burgers, grilled to order |
| Cheese Burger
$8.99 cheddar, swiss or provolone |
| Bacon Cheese Burger
$8.99 Your choice of cheese with strips of bacon |
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Gorgonzola Burger $8.99 topped with melted cheese |
| Boltwood
Burger $8.99 With sauteed mushrooms and Swiss cheese |
| DELI BOARD |
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Whole sandwiches come with lettuce, tomato, onion and mayonnaise
on your choice of bread. Served with french fries and a pickle. Choose from:: Smoked Turkey, Black Forest Ham or Tavern Chicken Salad With cheese if you prefer: Cheddar, Swiss or Provolone Bread Choices: White, Wheat, Rye, Baguette, Kaiser Roll |
Whole Sandwiches $7.99 |
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Soup and Half Sandwich Plate $6.99 prepared with lettuce, tomato, onion and mayonnaise on your choice of bread served with deli pickle and oyster crackers with your choice of Soup of the Day or Clam Chowder *substitute Onion Soup Crock.....add $1.00 |
| SANDWICHES & WRAPS |
| Boltwood Tavern Club $8.99 Smoked turkey, sliced ham, Vermont cheddar, bacon, lettuce, tomato, onion and mayonnaise on a toasted white bread triple decker. | Roasted Vegetable Sandwich
$8.99 Marinated oven roasted vegetables served on toasted ciabbatta bread with pesto and melted Fontina |
| New England Fish Fry Sandwich
$8.99 Beer-battered scrod, deep fried, served on a kaiser roll with lettuce, tomato, red onion, tartar sauce and black and cole slaw. |
| Chicken Margherita
$8.99 Grilled chicken breast with pesto, sliced tomato and mozzarella cheese hot pressed on Panini bread. |
| The Innkeeper's Favorite
$8.99 Thinly sliced turkey with roasted red peppers, pesto and provolone cheese hot pressed on Panini bread. |
| Veggie Hummus
Wrap $7.99 Tomato, lettuce, red onion, cucumber, sprouts and carrots with red pepper hummus. |
| Grilled Turkey Reuben $8.99 Smoked turkey breast grilled on rye bread with Thousand Island dressing, sauerkraut and swiss cheese. |
| Grilled Chicken Caesar Wrap
$8.99 Our house caesar tossed with grilled chicken and rolled up in a flour tortilla. |
| Buffalo
Chicken Wrap (hot or mild) $8.99 Buffalo chicken tenders, shredded carrots, romaine and blue cheese dressing in a tortilla wrap. |
| The Vermonter
$8.99 Smoked turkey with Brie cheese, sprouts, lettuce, red onion and tomato dressed with maple infused whole grained mustard on toasted wheat. |
| Boltwood
Cheese Steak $8.99 Thinly shaved steak topped with caramelized onions and mushrooms, melted provolone on a french baguette. |
| Salmon Ciabbatta
$9.50 Grilled salmon served open faced on ciabbatta bread atop Mesclun greens with red onions, tomato, capers and lemon remoulade. |
| TAVERN FAVORITES |
| New England Fish
& Chips $15.99 Fresh Boston scrod in a crisp beer batter with french fries and cole slaw. |
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Chicken Marsala $14.99 Boneless chicken breast sauteed with bacon and caramelized onions, finished in a marsala wine cream sauce, served with mashed potatoes and vegetable of the day. |
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New York Sirloin Strip $16.99 A twelve ounce cut, grilled and served with French fries, Inn-made cole slaw and served garnished with onion rings and a side of horseradish cream sauce. |
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Baked Stuffed Sole $15.99 Twin fillets of sole filled with seafood stuffing, dressed with mornay sauce and served with rice pilaf and vegetable of the day. |
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Yankee Pot Roast $14.99 Traditional slow simmered beef with onions, turnips, carrots and mashed potato. |
| Baked New England Scrod
$15.99 Topped with seasoned bread crumbs and served with rice pilaf and vegetable du jour. |
| Grilled
Salmon $15.99 Served with rice pilaf and sautéed spinach, topped with a fresh pineapple salsa. |
| Chicken Piccata
$14.99 Boneless breast of chicken, lightly floured and pan sauteed with white wine, capers, garlic, diced tomatoes, lemon juice and chopped parsley, served with rice pilaf and vegetable of the day. |
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Poached Mussels $13.99 | In a light garlic white wine, basil and tomato broth sauteed with capers and shallots, tossed with fettuccine.
Boltwood Shrimp Saute $16.99 | Shrimp sauteed with garlic and shallots deglazed with sherry, and finished in a light cream sauce served over fettucine.
Pollo Portabella $14.99 | Chicken breast sauteed with garlic, shallots and sliced portabello mushrooms, tossed with penne pasta and spinach in a cream sauce. Pasta
Primavera $13.99 | Seasonal veggies sautéed in a touch of garlic and white wine in a light cream sauce served over fettucine Wild Mushroom Ravioli
$14.99 | Served with lightly sauteed spinach in a gorgonzola cream sauce with toasted pine nuts. Add Grilled Chicken $16.99 or Add Grilled Shrimp $18.99 Boltwood
Tavern Alfredo $15.99 | Tender pieces of boneless chicken breast sautéed with broccoli and garlic in a creamy parmesan Alfredo sauce tossed with penne pasta. Scampi
of the Day / priced daily | Chef's choice sautéed in a zesty white wine, garlic and chopped parsley sauce served over pasta - your server will tell you about today's creation.
30 Boltwood Avenue, Amherst, MA 01002 (413) 253-2576 For more information, call 1-800-742-0358 or email: frontdesk@lordjefferyinn.com
© 2000 - 2006 Lord Jeffery Inn. All rights reserved. Last updated September 23, 2008 |
